Posts Tagged Weekend Dinner
Tags:
African Food,
Asian Style,
Delicious,
Delight,
Food Occasional,
Lunch,
Oliver Oil,
Take A Break,
Weekend Dinner,
Western Food,
Wine Ingredient:
2 Tbsp extra-virgin olive oil
1 Tbsp sherry or red-wine vinegar
½ tsp cumin, salt and freshly ground pepper
2 mahi mahi, sea bass, halibut, or snapper fillets (6 oz each)
1 jar (12 oz) roasted red peppers
½ tsp cayenne pepper
1 clove garlic (not the whole bulb)
Delicious | Specialist
Tags:
African Food,
Delicious,
Delight,
Food Occasional,
Lunch,
Oliver Oil,
Take A Break,
Weekend Dinner,
Western Food Ingredient :
1 ½ tsp sesame or peanut oil
2 cloves garlic, minced
1 bunch spinach, washed and stems removed
1 ½ tsp soy sauce
Pinch of sugar
1 Tbsp sesame seeds
Step:
Heat the oil in a wok or saute pan over medium heat. Add the garlic and cook 1 to 2 minutes until it's very
Delicious | Specialist
Tags:
Asian Style,
Delicious,
Delight,
Food Occasional,
Living Style,
Lunch,
Oliver Oil,
Sauce,
Take A Break,
Weekend Dinner Ingredient:
2 tsp peanut oil
¼ tsp red-pepper flakes
1 cup bite-sized pieces or strips of red or green bell pepper
¼ medium onion, cut into bite-sized pieces
1 Tbsp orange juice
2 Tbsp jarred jalapefio pepper slices
1 Tbsp hoisin sauce
10 ounces (about 301 medium precooked
Delicious | Specialist
Tags:
Delicious,
Delight,
Relax,
Sauce,
Weekend Dinner,
Western Food Ingredients
Red snapper, sea bass, or sea bream fillet, 150g x 2
(Whole gutted fish is ideal)
Salt for seasoning Flour for dusting
1 clove garlic
2 tablespoons olive oil 300g clams (mussel or vongole)
1/2 cup white seine
6 pitted black olives
1 teaspoon brown anchovy
1 tea
Delicious | Specialist