Ingredient: 2 tsp peanut oil ¼ tsp red-pepper flakes 1 cup bite-sized pieces or strips of red or green bell pepper ¼ medium onion, cut into bite-sized pieces 1 Tbsp orange juice 2 Tbsp jarred jalapefio pepper slices 1 Tbsp hoisin sauce 10 ounces (about 301 medium precooked
Ingredient: 200g fresh cod fillets Young ginger, sliced long and thin One large red chilli, sliced long and thin Lee Kum Kee seasoned soya sauce for seafood Spring onions, cut into Scm pieces Chinese parsley Step 1 : Steam cod for eight to 10 minutes (depending on the fillet's thic
The Games Room - A room for both "boys and big boys," . Avid entertainers, I take great pleasure in hosting friends and family here. An after-school hangout, a karaoke lounge, a party area — this is multi-functional room. The pool table is from Leisurtron.
This contrast of from juicy prawns against the velvety smooth creaminess and peppery bite of the sauce is pure heaven. This is good with white rice is as a nibble, with beer. Straits Chinese matriarchs caution against eating this before retiring, as a night of tossing and turning restlessly in bed w
A guest is never turned away without a cup and even as you enter any shop in a Moroccan souk or bazaar, whether or not you buy anything, you will probably be offered some. This is surprisingly refreshing despite being served hot. Mint is known to warm the body and stimulate the appetite, although
There are four bedrooms to accommodate my family member and their guests. All the rooms have full attached bathrooms. My honey – Gwen chose an Eastern- inspired theme for the master bedroom. The center piece is the large bed facing the windows. I wanted to put the bed along the wall, but my
This is very wonderful simple yet evocative meal that brings to mind a fest in a secluded, jasmine-scented, candle lit courtyard in Morocco. Harissa sauce would perfectly complement the rich, smoky lamb and succulent cous cous. The salad component is a mix of seeded and coarsely chopped cucumber,
Ingredients Fresh red chillies, 3, sliced thickly Hot red chili flakes, 2 tsp Fresh coriander (cilantro) leaves, 1 handful Garlic, 3 cloves Cumin seeds, 12 tsp, group Extra virgin olive oil, 1 ½ tsp Lemon juice, 1 ½ tsp Salt, 1 levelled tsp
In my free time, I’m quite enjoying dining out and playing sport, and share a passion for fishing. My boat is docked at ONE°15 Marina Club at Sentosa Cove, and they take it out as often as possible. Not discouraged by the paperwork, they enjoy cruising to various spots in Malaysia, Thailand and I
The freedom that has come with my exploration of new concepts of beauty has resulted in a new appreciation of Asian and Eastern-inspired art. A favorite piece of hers is the reclining Buddha figure in the master bedroom, which I found at an antiques shop on Dempsey Road. In the same room is anot
Going on advice and recommendations from friends, she enlisted the home-styling services of Gallery 62. "Jessica was great. She took the floor plan, came up with the color schemes, and was involved in the whole process." Sonia says she found it difficult to choose from the large variety of pr
Living in Singapore, and I am excited by the opportunity to see the inside of this local architectural landmark. Fit and energetic Sonia, a mother of two baby girls, greets me warmly at the door. A charming shop-house on Lavender I was the first home of Sonia, Chris and two of their children when
